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Mumbai's 7 Best Desi Breakfasts You Should Be Eating

Tanvi Juwale June 28, 2017

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The best way to have a great day is having a great breakfast, so we thought why not list some delicious hearty desi breakfast around the city.
 
Multigrain Stuffed Paratha @ Garde Manger Cafe, Vile Parle
 
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Multigrain Stuffed Paratha at Garde Manger Cafe

 
Parathas are delicious and best enjoyed with dollops of butter but Garde Manger Cafe makes it healthy with Multigrain Stuffed Paratha. It's soya and minced exotic vegetables.  A classic combination of proteins, good carbs, vitamins, minerals and fiber which works alluringly well to satiate your appetite.
 
Kheema Pav @ Kyani & Co, Marine Lines
 
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Kheema Pav

 
You haven't had breakfast in the city unless you've eaten at one of the iconic Irani cafes. What better way than starting your day with Kheema Pav?
 
Dilliwala Anda Paratha @ Summer House Cafe, Lower Parel
 
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Dilliwala Anda Paratha at Summer House Cafe

 
Breakfast is the most important meal of the dayStart your day with a paratha that ensures that you'll have a good day!
 
Masala Dosa @ Cafe Madras, Matunga
 
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Masala Dosa

 
Cafe Madras doesn't need any introduction; they've been dishing out excellent South Indian food for decades now. While other dishes are delicious famous Masala Dosa and a cup of kaapi is our go-to breakfast for a busy day!
 
Bun Muska @ B Mervan, Grant Road
 
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Bun Muska and Chai

 
When talking about breakfasts in Bombay, can we leave out the humble Bun Muska out? This simple dish is a go-to breakfast of many in the city of dreams!
 
 
Misal Pav @ Prakash, Dadar
 
Misal Pav at Prakash, Dadar West

Misal Pav at Prakash, Dadar West

 
Misal Pav is an amazingly fiery dish that we've all relished. Curry on top of farsan served with pav takes the breakfast to a whole new level especially if you're devouring it at Prakash.
 
Idli Sambar @ Hotel Ramashray, Matunga
 
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Idli

 
It's not uncommon in Mumbai to find people polishing off Idlis doused in Sambar ( or on the side) with a side of chutney. It makes for a delicious yet nutritious breakfast.
 

About the Author

Food is my favourite F-word! Master in Eatmylogy. Future food entrepreneur. Antevasin. Spaghettivore. Hates the casual use of the word 'foodie' and loves a well-cooked meal, snowflakes and the mountains! Follow me on Instagram: @MsFoodieTwoShoes Twitter: @pinchofsalt_23


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